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Tuesday, February 1, 2011

Easy Tortilla Soup




Ingredients:

1 1/2 large cans Chicken Broth
2 boxes Red bean and Rice mix
1 can diced Tomatoes with Green chilies
1 can diced tomatoes
1 1/2 - 2  cups cooked Chicken, diced or shredded

Optional Toppings: Sour cream, shredded cheese, and tortilla chips


Directions:

Follow directions on the box of Red beans/Rice mix, and cook.

While beans and rice is cooking, cook the chicken, and dice/ shred. 
{Sometimes, I used a ready cooked whole roasted chicken. I shred it up.}

After rice is done, and chicken is diced/ shredded, get out a separate, bigger pot.

Add chicken broth, both cans of diced tomatoes and green chilies, diced chicken, and freshly made red beans and rice. 

Heat up.

Super easy, and super yummy!

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